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Mango Jelly Crystal Powder – Nona

RM3.20

Product Description

  • Ingredients : Sugar, Thickener (INS407, INS425), Flavouring Substance, Acidity Regulators (INS332ii, INS297), Stabiliser (INS466), Anticaking Agent (INS551), Colouring Substances (INS102, INS110). May contain traces of milk product. Additive derived from plant and synthetic origin.
  • Manufacturer¬†: Malaysia
  • Storage Instructions /Arahan Penyimpanan : Store in a cool dry place. Simpan di tempat yang¬†dinging dan kering.
  • Used Direction :
  1. Pour Nona Jelly Crystal powder and fruit acid into 2 cups of boiling water (400ml) gradually.
  2. Stir while cooking. Turn off flame when boiled and keep stirring till bubbles disappear.
  3. Pour into moulds.
  4. Chill in refrigerator for 30 minutes or until set before serving
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